Finally your turn!
So the wedding planning begins and the cake must be decided. What should it taste like, what should it look like and when should it be served?
There are many options but I'll help you make it fun!

When you order a wedding cake*, a consultation is included (value SEK 500); an hour where we taste all (!) cakes from the menu, talk about when it should be served, how it should be done and what it should be served with. Together, we sketch out the look using the number of pieces you want, the color scale and the feeling you want at the wedding.

After the consultation, you don't have to think about it any more, but can rest assured that your cake will be just as nice and tasty as you want it to be.*for a minimum of SEK 3,000

• Cupcakes: 1 piece from SEK 50*, 12 pieces from SEK 500*
• Macarons: 1 piece SEK 30, 12 pieces SEK 300
• Decorative cookies: 1 piece from SEK 30, 12 pieces from SEK 300
• Cupcakes: 1 piece from SEK 50*, 12 pieces from SEK 500
• Macarons: 1 piece SEK 30, 12 pieces SEK 300
• Decorative cookies: 1 piece from SEK 30, 12 pieces from SEK 300
• Brownies: 1 piece SEK 40, 12 pieces SEK 400
• Cake pops: 1 piece from SEK 30*, 12 pieces from SEK 300*
• Tartlets (8 cm diameter), 1 pc from SEK 60

* Decorated according to agreement with a choice of sprinkled decor, sprinkles and meringue and flowers. Additional on
toppers or text signs from SEK 5/pc.
Larger quantities than specified can of course be ordered. The price is according to agreement.

• Cake pops: 1 piece from SEK 30*, 12 pieces from SEK 300*
• Tartlets (8 cm diameter), 1 pc from SEK 60

* Decorated according to agreement with a choice of sprinkled decor, sprinkles and meringue and flowers. Additional on
toppers or text signs from SEK 5/pc.
Larger quantities than specified can of course be ordered. The price is according to agreement.

CAKE MENU

• GO COCO & NUTS: Airy bases with coconut, nutella filling and white chocolate ganache
• CHOCOLATE HEART ATTACK: Rich chocolate bases, milk chocolate mousse, dulce de leche and raspberry panna cotta
• MALIBU SOUR: Juicy lemon bases, coconut and white chocolate mousse, lemon curd
• PINKILICIOUS: Mild vanilla bases, raspberry compote and strawberry & vanilla cream
• GO SALTY, IT'S YOUR CARAMEL: Vanilla bases, caramel mousse, caramel sauce and salted peanuts
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BAKERY MENU

CUPCAKES:
Chocolate cupcake with caramel filling
Lemon cupcake with lemon curd
Vanilla cupcake with seasonal berries

MACARONS
Chocolate ganache
Raspberry curd
Salted Caramel
Lemon cream
Cappuccino

TARTLETTES
Lemon & meringue
Chocolate & caramel
Apple & cinnamon